fbpx

Surströmming + NOSA plugs = YES

Swedish food culture? Did you know that August is the month for the annual tradition of eating surströmming? It’s a salted fermented herring with a disgusting smell that no one can seem to avoid. Last week the NOSA-team got a visit from our Dutch NOSA-ambassador...
This site is registered on wpml.org as a development site.
/** * Note: This file may contain artifacts of previous malicious infection. * However, the dangerous code has been removed, and the file is now safe to use. */